Posted in April 2011

Don’t Be a Jerk – Eat This Chicken!

Don’t Be a Jerk – Eat This Chicken!

After years of making the chicken the Mexican style I decided to switch is up and try make shredded Jerk Chicken using jerk chicken rub, marinade, pineapple, green peppers and onions. Continue reading

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Nothing Says Good Morning Like Smoky Huevos Rancheros

Nothing Says Good Morning Like Smoky Huevos Rancheros

My girl Rachael never lets me down when it comes to BLD meals with a kick of flavor. This Huevos Rancheros (fried egg on top of beans, chili sauce topped with queso fresco and avacado) recipe is hearty with a deep smoky flavor thanks to my favorite secret ingredient, Chiptoles in Adobo sauce. Continue reading