An easy breakfast casserole that can be whipped together in about the same time as pre-heating your oven will take.
A new take on a classic salad, by adding crispy fresh kale and salty bacon this dish has been kicked up a notch. Don’t miss the perfect method for hard boiled eggs and homemade mayo.
If you’ve been to Maui lately, chances are you have heard of this (not so) secret breakfast joint overlooking the beach at the Napili Shores Condos. You gotta be in line by at least 7am to be seated when they open at 7:30am. The line continues most of the morning before their great lunch service starts.
Whipping up a hearty breakfast for a group can be time consuming. This casserole is easy to whip up the night before and warm in the oven the next morning.
Love toast? Love a fried egg? Why not combine them?
This morning I decided to put eggs into my rarely used cupcake tin filled with bacon, chicken sausage, cilantro and of course shredded cheese.
Thanks to a great Trader Joe’s run I’m stocked with fun items to throw on the pizza before toasting in my toaster oven- no need to get the kitchen toasty this am with an oven. I used a few of my TJ stapes like shredded peper jack cheese, chicken sausage, naan bread and eggs.
My girl Rachael never lets me down when it comes to BLD meals with a kick of flavor. This Huevos Rancheros (fried egg on top of beans, chili sauce topped with queso fresco and avacado) recipe is hearty with a deep smoky flavor thanks to my favorite secret ingredient, Chiptoles in Adobo sauce.